Organic Whole Chicken Legs by Mary's Chicken

When you buy meat, you can be assured that it meets high standards for animal welfare, feed, and more. This means you can have confidence in the quality of the meat you're purchasing and consuming. There are no added growth hormones or antibiotics at any point in the process, ensuring a natural and healthy product. Additionally, the feed given to the animals does not contain any animal by-products, further contributing to the overall quality of the meat.

Furthermore, the meat is traceable to the farm or ranch where the animals were raised. This transparency in the supply chain allows you to know exactly where your meat is coming from and how it was produced. This traceability also provides assurance that the meat meets the standards set for animal welfare and feed, as well as other important criteria.

In addition, the animal welfare standards are certified by the Global Animal Partnership, further emphasizing the commitment to the well-being of the animals. This certification ensures that the animals are raised in a manner that promotes their physical and psychological well-being. It also confirms that the animals have access to outdoor spaces and are able to engage in natural behaviors, contributing to their overall welfare.

In conclusion, when you choose meat that is certified to meet these standards, you can have confidence in the quality and ethical production of the product. From the absence of growth hormones and antibiotics to the transparency of the supply chain and the certification of animal welfare standards, you can feel good about the meat you're purchasing and consuming. It's a choice that not only supports your health and well-being but also aligns with ethical and sustainable practices in animal agriculture.

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